Join Fritz for this hands-on cane and spur pruning field course, including:
Pruning strategies for vine production and longevity
How to determine the best option in tough pruning scenarios
Updated vs. outdated pruning strategies
Special pruning considerations for young vines and declining vines
And so much more…
The field course will be followed by a wine tasting with light refreshments
The event is hosted by Salt Lick Cellars in Driftwood, Texas.
A headcount is required for the wine tasting, so please RSVP by January 8th.
Members, please log in to RSVP.
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